Category: Blog Article

In a medium pan, melt butter, brown sugar, corn syrup on stove over medium heat. Cook and stir until sugar is completely dissolved. Once sugar is dissolved, remove from heat and add vanilla and cinnamon.

Lightly grease a 9×13-inch baking pan.

Pour caramel sauce into prepared pan and make sure it is evenly distributed.

Place banana slices evenly over the sauce.

Layer and evenly sprinkle half of the bread cubes over the bananas.

Evenly distribute the cream cheese cubes over the bread cubes.

Cover the top evenly with the remaining bread cubes.

In a medium bowl, combine eggs, milk, sugar, vanilla, cinnamon, nutmeg and pinch of salt and whisk together until completely smooth and well combined.

Pour the egg mixture

“We go fishing several times through the summer and love to catch walleye but my wife hates the mess of frying it. I found this recipe and she tried it this last weekend. We really liked the crispy coating and flaky fish we got without frying it in oil. It was easy to make and we didn’t have that greasy mess afterwards.”

A light and minty dessert that is perfect for Easter, Thanksgiving, Christmas or any special occasion. The minty flavor with the crushed Oreos is a perfect combination. This pie is sure to be a hit with all your family and friends.

“I made this salad during the 4th of July for a celebration we went to and it was a big hit. We liked it so much that I made it again for a barbecue we had at our house this weekend. If you like maraschino cherries you will love this salad. It has a lot of cherries in it, which gives it a ton of flavor.”